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One Year Later: What Publishing a Cookbook Really Feels Like
Five truths that have stayed with me.
Apr 30
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Karla Tatiana Vasquez
4
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Relajo, a SalviSoul Newsletter
One Year Later: What Publishing a Cookbook Really Feels Like
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Talk to Your Crushes. They Might Just Save Your Life.
From Sesame Street to Award-Winning Podcasting: A Salvadoran Storyteller’s Journey
Apr 8
•
Karla Tatiana Vasquez
7
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Talk to Your Crushes. They Might Just Save Your Life.
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Why Cooking Salvi Food Makes You Smarter
A Stanford study found that when kids learn about their roots, they thrive.
Apr 1
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Karla Tatiana Vasquez
8
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Why Cooking Salvi Food Makes You Smarter
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March 2025
How Las Señoritas en Tangas Sparked My Vision for a Salvadoran Food Docuseries
Unpacking Memory, Music, and the Stories That Shaped Salvi Los Angeles
Mar 25
•
Karla Tatiana Vasquez
11
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Relajo, a SalviSoul Newsletter
How Las Señoritas en Tangas Sparked My Vision for a Salvadoran Food Docuseries
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5
Should We Be Laughing at This?
When Women's Labor is the Punchline, it's Not Funny
Mar 18
•
Karla Tatiana Vasquez
11
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Should We Be Laughing at This?
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4
Walking Into the Unknown Like I’ve Been Here Before
What one woman said to me years ago, and how it's fueling SalviSoul's next step
Mar 11
•
Karla Tatiana Vasquez
11
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Relajo, a SalviSoul Newsletter
Walking Into the Unknown Like I’ve Been Here Before
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Intellectual Cultural Vergazos
SalviSoul is starting a book club! You in, foo?
Mar 4
•
Karla Tatiana Vasquez
27
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Intellectual Cultural Vergazos
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2
February 2025
Why I wrote The SalviSoul Cookbook?
It's a book about food, but death and grief made me do it.
Feb 25
•
Karla Tatiana Vasquez
8
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Relajo, a SalviSoul Newsletter
Why I wrote The SalviSoul Cookbook?
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2
Introducing Un Poco de Relajo, a SalviSoul Newsletter
Hard-launching this project, finally!
Feb 17
•
Karla Tatiana Vasquez
19
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Relajo, a SalviSoul Newsletter
Introducing Un Poco de Relajo, a SalviSoul Newsletter
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3
June 2023
Coming soon
This is Relajo, a SalviSoul Newsletter.
Jun 2, 2023
•
Karla Tatiana Vasquez
1
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Relajo, a SalviSoul Newsletter
Coming soon
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